Welcome to Claret Wine & Cocktail Bar

a Latter Hospitality concept

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We aim to provide a welcoming atmosphere to celebrate life’s simple pleasures.

Eat. Drink. Friends.

We offer more than 25 wines by the glass focusing on small producers, natural and organic (a.k.a. real wine), over a dozen craft cocktail selections and nearly 30 local and regional brews along with domestic favorites. Our menu includes an extensive charcuterie program with house-cured meats, accoutrements and a variety of cheeses along with ingredient-driven small plates. Our friendly and engaging staff provides an enjoyable experience for everyone from wine connoisseur to the novice. We hope everyone feels an extension of home in our intimate, thoughtfully designed space.

 

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Staff

Mark Latter - Proprietor

Mark Latter

Proprietor

Candace Latter - Proprietor, Business Development and Operations

Candace Latter

Proprietor, Business Development and Operations

Marcus Woodham - Executive Chef

Marcus Woodham

Executive Chef

Nancy Weinstock - Sales & Marketing Manager

Nancy Weinstock

Sales & Marketing Manager